Steeped in 2000 years of tradition, this unique cheese forms a crispy golden crust when grilled or fried with each bite uncovering a rich, squeaky centre.
The cheese has a subtle saltiness that fades into a strong savoury bite with a powerful creamy flavour. Perfectly balanced and deeply versatile get the key to our mouth-watering recipes from chefs recruited around the globe.
Vegetarian and gluten free – Hallouminati is taking over the world. Join the cheese crazed and cheese curious, be enlightened.